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On the corner (almost) of Columbus and Broadway, one story above the historic Vesuvio Café, officina is the City’s best new space for a dinner party.
Officina translates directly to “workshop”. During the day, the space functions as Chef Michael Tusk’s test kitchen, transitioning in the evening for seated dinners for up to 18 guests. The loft-like space has 20-ft ceilings with exposed beams and an enormous skylight that allows light to pour down well into the evening.